via Archie McPhee
Originally posted 2011-06-05 14:49:50.
July 24, 2014 No Comments
That’s right, I said MAPLE…..BACON…..S’MORES!
Homemade maple bacon marshmallows!! People, what more needs to be said?!? I think I found my next “Test Kitchen” recipe!
Maple Bacon S’mores
- 1/4 cup packed light brown sugar
- 1/4 teaspoon cinnamon, divided (1/8 for bacon, 1/8 for marshmallows)
- 6 slices hickory smoked bacon
- Unflavored cooking spray
- 4 1/2 teaspoons unflavored powdered gelatin
- 1/2 cup cold water
- 2/3 cup white sugar
- 1/2 cup maple syrup (use the high quality stuff here)
- 1/4 cup light corn syrup
- 1/4 cup water (filtered or bottled preferably)
- 1/3 teaspoon fine grain sea salt
- 1/2 cup confectioners’ sugar
- 1/3 cup corn starch
- Graham crackers, for serving
- Bittersweet chocolate, for serving
Head over to Kitchen Konfidence (a new blog find, but one I’ll be bookmarking) to find out how to make these are see more great photos.
Originally posted 2012-02-23 20:17:22.
July 23, 2014 No Comments
Nothing like a pic of pigs porking to start the week! This prolific performance of procreation is sure to produce some prime pork!
What’s up with those soliders just staring at them? Are they hungry or has it been that long since their last leave?
via This is Photobomb.
Originally posted 2009-12-21 12:19:28.
July 22, 2014 No Comments
YUMMMMMMMMMMMIE! Yes, yummie with an “I-E” instead of the traditional “Y”. Why? Because it’s extra special good
Just in time for dinner it’s yet another great bacon recipe that is simple and easy to make. Also according to momlogic.com, it will serve 6-8 people for under $10.00.
It’s Chicken Linguine with Peas, Parmesn & Bacon! Recipe after the jump… [Read more →]
Originally posted 2010-04-26 15:22:14.
July 21, 2014 1 Comment
For those of you who have stuck around here for a while, you know of my love / not so much relationship with the folks at JD’s., makers of Bacon Salt, Baconnaise, MMMvelopes, and most recently bacon cola with Jones.
One one hand, I truly appreciate their inventiveness.
On the other, none of their products include any bacon (at all) and all their stuff kinda taste like yuck.
Well, they are at it again. This time with the creation of BaconAir.
Their “creation” story is pretty good, here’s an excerpt:
Hungry for bacon but don’t want the calories? Try BaconAir! Competing in a sporting event or spelling bee? Try BaconAir! Vacuuming the house? Try BaconAir! Taking a test? Try BaconAir! Driving a race car or semi-truck? Try BaconAir. If you want to run faster, jump higher, look and feel more attractive or memorize long sequences of numbers – try BaconAir!
Wanna see the rest? Pop over and read it. While you are there, if you are so moved, you can get your name on the waiting list. Retail is $8.99.
Originally posted 2011-03-29 21:47:10.
July 20, 2014 3 Comments
You can not unsee what you are about to see!
Feeling brave? Then see you after the jump…
Originally posted 2011-08-08 20:08:42.
July 19, 2014 No Comments
Oh man…this looks good…I could see myself sitting down and dipping tortilla chips in this until every bite was gone (cause I am a disgusting man).
It’s a Pillsbury Bake-Off recipe by Madeleine Bergquist of Syracuse, NY.Â See the recipe after the jump… [Read more →]
Originally posted 2009-08-11 12:00:37.
July 18, 2014 1 Comment
Yes, bacon flavored tea…this one is scaring me a little and I am not one who is easily scared…
So I was this close to picking this up until I read this:
Ingredients: Tea, immitation bacon bits, natural flavors.
First, immitation (sic) bacon bits? No thank you.
Second, natural flavors? I’m guessing that is only maple essence. The only natural flavoring from bacon comes from bacon fat and I really don’t think they steeped the leaves in pig grease…
So yeah for the idea, boo for execution.
Not buying this, but feel free if you feel so inclined. If you do, tell me about it…
Originally posted 2009-12-08 19:00:26.
July 17, 2014 2 Comments
20 year high school reunion…
All these old friends poppin’ up on the Facebook…
Let’s just say I’ve gotten a bit nostalgic lately.Â
Â Then I come across this over at Topless Robot and well, it made me
Have a great weekend everyone.
Originally posted 2009-08-08 09:00:50.
July 16, 2014 No Comments
Yes, that’s right…I am declaring this week at TDB World Headquarters “Bacon Grease Week” as we explore just some of the great things those dripping from our favorite meat can be used for!
Like this “gem” from 1942…
So join us the week as we journey into bacon grease!
Originally posted 2012-09-17 20:04:37.
July 15, 2014 No Comments