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	<title>Comments on: Bacon Tea?!?</title>
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	<link>http://thedailybacon.com/2009/12/08/bacon-tea/</link>
	<description>Yummy, Yummy Bacon and Other Stuff</description>
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		<title>By: mbaird02</title>
		<link>http://thedailybacon.com/2009/12/08/bacon-tea/comment-page-1/#comment-528</link>
		<dc:creator>mbaird02</dc:creator>
		<pubDate>Wed, 09 Dec 2009 18:29:05 +0000</pubDate>
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		<description>Your tea is intriguing Frank!  I wish you luck with it.  

I think you may have talked me into at least trying it, so look for my order this week.

Michael</description>
		<content:encoded><![CDATA[<p>Your tea is intriguing Frank!  I wish you luck with it.  </p>
<p>I think you may have talked me into at least trying it, so look for my order this week.</p>
<p>Michael</p>
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		<title>By: Frank</title>
		<link>http://thedailybacon.com/2009/12/08/bacon-tea/comment-page-1/#comment-527</link>
		<dc:creator>Frank</dc:creator>
		<pubDate>Wed, 09 Dec 2009 18:18:53 +0000</pubDate>
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		<description>Thanks for your post.  I DID spell imitation incorrectly.  I hate it when I do stuff like that.  Just thought I would let you know that the natural flavors include natural maple AND bacon flavors.  And I felt we should use imitation bacon bits because I thought they would keep better.  I wasn&#039;t sure about how well even pre-cooked real bacon bits would hold up in the cupboard--guess I could have consulted with some of you bacon experts first, but I didn&#039;t want to chance making anyone sick.

Anyway, the bacon tea is getting some pretty good reviews.  A pinch of salt really brings out the bacon flavor.

Have a TEAriffic day!

--Frank
52teas.com</description>
		<content:encoded><![CDATA[<p>Thanks for your post.  I DID spell imitation incorrectly.  I hate it when I do stuff like that.  Just thought I would let you know that the natural flavors include natural maple AND bacon flavors.  And I felt we should use imitation bacon bits because I thought they would keep better.  I wasn&#8217;t sure about how well even pre-cooked real bacon bits would hold up in the cupboard&#8211;guess I could have consulted with some of you bacon experts first, but I didn&#8217;t want to chance making anyone sick.</p>
<p>Anyway, the bacon tea is getting some pretty good reviews.  A pinch of salt really brings out the bacon flavor.</p>
<p>Have a TEAriffic day!</p>
<p>&#8211;Frank<br />
52teas.com</p>
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