Still some seats at the table for The Daily Bacon’s first ever “MEAT-UP” happening at Grange Kitchen & Bar in Ann Arbor on Thursday, February 25th.  It’s going to be a fantastic five course pig dinner!  For more information, just click on the link in the left column.

Shoot me an email and let me know if you’d like me to reserve you a spot!  Better Half’s not coming so I need the company

Those wacky kids with the West Michigan Whitecaps…they just never stop.

The birthplace of the “famous”  Fifth Third Burger (hey, it was on “Man v. Food”!) have come up with a list of  10 belly busting foods and they are asking the entire world, through the power of the interwebs, to weigh in on which will have the honor of becoming a menu item for the 2010 season.

Much to my pleasant surprise, chocolate covered bacon is on the list!  And believe me when I tell you this, chocobacon has never “looked” more appetizing then when placed against the other nine “finalists”.

Wanna see the rest of the list?  [Read more →]