And We’re Back!
And to hear from my liver, not a moment to soon. There was a TON of “consumption” over my 4 1/2 day weekend in the AC, but strangely enough not one slice of bacon found it’s way on my plate. Filet, crab, pizza slices, sliders, pizza tots (not a good as they sounded), a lot of Yuengling and a LOT of Jameson, but not one bit of bacon. I feel so ashamed.
Although, I did get myself over to Reading Terminal Market during my short time in Philly between my flight and train ride to Atlantic City. That’s where I got to sink my teeth in to “America’s Best Sandwich”, Dinic’s Roast Pork. I got mine with the sharp provolone and broccoli rabe and it was soooooooo good. Just four simple ingredients (and au jus) but tons of flavor. There’s just something about a place that does the simple things right. Wish I had a good photo to share but I’ve got that cruddy one on my phone, so this is the best you get…
I’ll get back into the bacon business tomorrow, got to get my head back in the game. Until then, I hope everyone had a great weekend!