For those of you who have stuck around here for a while, you know of my love / not so much relationship with the folks at JD’s., makers of Bacon Salt, Baconnaise, MMMvelopes, and most recently bacon cola with Jones.
One one hand, I truly appreciate their inventiveness.
On the other, none of their products include any bacon (at all) and all their stuff kinda taste like yuck.
Well, they are at it again. This time with the creation of BaconAir.
Their “creation” story is pretty good, here’s an excerpt:
Hungry for bacon but don’t want the calories? Try BaconAir! Competing in a sporting event or spelling bee? Try BaconAir! Vacuuming the house? Try BaconAir! Taking a test? Try BaconAir! Driving a race car or semi-truck? Try BaconAir. If you want to run faster, jump higher, look and feel more attractive or memorize long sequences of numbers – try BaconAir!
Wanna see the rest? Pop over and read it. While you are there, if you are so moved, you can get your name on the waiting list. Retail is $8.99.
Originally posted 2011-03-29 21:47:10.
July 20, 2014 3 Comments
You can not unsee what you are about to see!
Feeling brave? Then see you after the jump…
Originally posted 2011-08-08 20:08:42.
July 19, 2014 No Comments
Oh man…this looks good…I could see myself sitting down and dipping tortilla chips in this until every bite was gone (cause I am a disgusting man).
It’s a Pillsbury Bake-Off recipe by Madeleine Bergquist of Syracuse, NY.Â See the recipe after the jump… [Read more →]
Originally posted 2009-08-11 12:00:37.
July 18, 2014 1 Comment
Yes, bacon flavored tea…this one is scaring me a little and I am not one who is easily scared…
So I was this close to picking this up until I read this:
Ingredients: Tea, immitation bacon bits, natural flavors.
First, immitation (sic) bacon bits? No thank you.
Second, natural flavors? I’m guessing that is only maple essence. The only natural flavoring from bacon comes from bacon fat and I really don’t think they steeped the leaves in pig grease…
So yeah for the idea, boo for execution.
Not buying this, but feel free if you feel so inclined. If you do, tell me about it…
Originally posted 2009-12-08 19:00:26.
July 17, 2014 2 Comments
20 year high school reunion…
All these old friends poppin’ up on the Facebook…
Let’s just say I’ve gotten a bit nostalgic lately.Â
Â Then I come across this over at Topless Robot and well, it made me
Have a great weekend everyone.
Originally posted 2009-08-08 09:00:50.
July 16, 2014 No Comments
Yes, that’s right…I am declaring this week at TDB World Headquarters “Bacon Grease Week” as we explore just some of the great things those dripping from our favorite meat can be used for!
Like this “gem” from 1942…
So join us the week as we journey into bacon grease!
Originally posted 2012-09-17 20:04:37.
July 15, 2014 No Comments
AlliterationÂ Baby!!Â Say that five times fast.Â Heck, just say it five times…
Anyhoo, here’s this week’s recipe, coming to us from Ms. Gloria Piantek of West Lafayette, IN.Â She was one of the finalists in the “National Festival of Breads” baking competition held in Idaho last weekend.
Recipe after the jump.
Originally posted 2009-06-30 12:30:54.
July 14, 2014 No Comments
I’ve been there cat…I’ve been there…
Originally posted 2012-04-17 16:19:08.
July 13, 2014 1 Comment
So some inspiring young lads across the pond had an idea…
How can we get an entire English breakfast into a martini glass made of bacon?
The answer…behold the MEATINI
See how they came up with this mad creation at http://www.rathergood.com/meatini, if you DARE!!!Â Bwahahahahahahahahahaha!
Thanks to Rebecca F., TDB’s Bacon and Cultural Studies Correspondent for the heads up (SHOUT OUT).
That is all.Â Happy Monday everyone.
Originally posted 2009-08-31 19:00:13.
July 12, 2014 No Comments
Anywho, the fine folks at Archie McPhee have done it again. There is nothing they won’t make taste like bacon!
From their site:
These red and white striped hard candies look just like the ones that grandma used to put in her fancy candy dish for the holidays. But, my oh my, would grandma be in for a surprise if she popped one in her mouth!
Oh my indeed.
$5.95 for a tin with about 12 pieces of candy.
via Archie McPhee
Originally posted 2011-09-12 19:46:50.
July 11, 2014 No Comments